Snow Pea Tendrils are the delicate, young, tender shoots of the snow pea plant, harvested before the peas themselves fully develop. These pretty greens offer a delicate, sweet pea taste with a subtle grassy freshness and a hint of a nutty undertone. Their texture is wonderfully tender and crisp, providing a delightful snap. Snow Pea Tendrils are highly prized in gourmet cuisine for their elegant appearance, vibrant green colour, and ability to elevate the flavour and texture of salads, stir-fries, and as a beautiful garnish.
Snow Pea Tendrils are a nutrient-dense superfood, despite their delicate appearance. They are an excellent source of Vitamin C, a powerful antioxidant that supports the immune system and skin health, and Vitamin A, vital for vision and cell growth. Their high water content and dietary fibre also aid in hydration and digestion.